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ATI Nutrition Exam 2025 Questions and Answers
ATI Nutrition Exam 2025 Questions and Answers
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ATI Nutrition Exam 2025 Questions and Answers
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| Uploaded on: | September 10, 2025 |
| Last updated: | September 10, 2025 |
| Number of pages: | 21 |
| Written in: | 2025/2026 |
| Type: | Exam (elaborations) |
| Contains: | Questions & Answers |
| Tags: | ATI Nutrition Exam 2025 Questions and Answers |
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ATI Nutrition Exam 2025 Questions and Answers Coronary Heart Disease Nutrition - ....ANSWER ...-Low fat (saturated fat)= < 7% of daily caloric intake Low CHL = <200/daily Avoid saturated Fat Decreasing Red meat Decrease Homocystine levels--> deficiencies in folate and vitamins B6 and B12 increase the levels Red Wine Increased Fiber--> oats, beans, fruit, vegetables, whole grains, berley, and flaxseed Increased Carbohydrate Increased intake of omega-3 fatty acids Exercise and weight management Smoking cessation ....COPYRIGHT ©️ 2025 ALL RIGHTS RESERVED...TRUSTED & VERIFIED 1
